SAMs WOOD CHIP BBQ Barbecue-BBQ SMOKER - GRILLING RAPID SMOKING METHOD & DEVISE

THE BOTTOM LINE -THE REAL DEAL -IF YOU HAVE A GAS GRILL YOU DO NOT NEED A BBQ SMOKER or A SMOKER GRILL or A GRILL SMOKER, not when you have my invention THE SAMS SMOKER PRO-ok-you can buy a 200-500 dollar smoker- bbq smoker if you want or you can purchase my patented bbq smoker device for $50 that will out perform that BBQ SMOKER!- SAMS SIMPLE BBQ SMOKER is 100% guaranteed-for life - you can send it back -I will send you your money -THERE IS ONE CATCH - YOU WILL NOT - IT REALLY really WORKS!

WINNER of SEVEN MAJOR AWARDS - CHECK IT OUT- Click Here

AMAZED YOU WILL BE T - BBQ SMOKER - Patented Technology Patent# 6701829

BBQ SMOKER - GRILL SMOKER OR SMOKER GRILL-ALL IN ONE -YOU CAN WOOD GRILL YOUR RIBS, HAM, ROASTS , CHICKENS, TURKEYS WITH THIS BBQ SMOKER DEVICE JUST LIKE THE PROs

Best Steak in Your Neighborhood - Guaranteed

MORE FLAVOR THAN CHARCOAL - THIS WOODCHIP GRILL BBQ SMOKER WILL OUT PERFORM ANY BBQ SMOKER ON THE MARKET- For Real!

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Sam Smoker Pro **********************
Sam's Smoker Pro
2312 Sunny Side Place
Sarasota, FL 34239
941-870-3288 or 920-318-9634

ssfarrow@comcast.net

WOOD CHIP CHART

Wood Chip Products

Gourmet Blended Wood Chips

Apple wood chips, Pecan wood chips, Cherry wood chips and other HARDWOODS WITH ORANGE wood chips

APPLE Wood Chips

ALDER Wood Chips

HICKORY Wood Chips

MAPLE Wood Chips

MESQUITE Wood Chips

PECAN Wood Chips

PEAR Wood Chips

PLUM Wood Chips

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2 in 1 BBQ Cookware

3 in 1 BBQ Cookware

4 in 1 BBQ Cookware

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Wood-Planks

APPLE WOOD

CHERRY WOOD

MAPLE WOOD

HICKORY WOOD

CEDAR WOOD

E-mail Us Regarding Planks

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Shows Events

Hearth, Patio, BBQ Barbecue-BBQ
Association Annual Conference
Nashville, TN


Sam's Smoker Pro
National Winner
Vesta Award Winner
2003 BBQ Accessory of the Year

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International Zesty Food Fest Worth, TX

Sam's Smoker Pro

National Winner
2sec & 3rd Place
2004 & 2005 Best BBQ Accessory

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Hearth, Patio, BBQ Barbecue-BBQ
Association Annual Conference
Nashville, TN

Sam's 6 in1 Cooking Set National Finalist Winner
Vesta Award
2004 BBQ Accessory of the Year

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National BBQ Barbecue-BBQ Association
Jacksonville, FL

Pear Barbecue Wood Chips

A lot of people are skeptical about the concept of mixing fruit flavors with meat, but the truth is, some fruits such as apples, pears and oranges are an excellent complement top meat dishes. In smoking, the delicate, slightly sweet flavors of fruit are a perfect match for the savory depth of beef, chicken and other meats. The method of smoking these meats with materials like pear barbecue wood chips gives meat a delicious flavor without overpowering meat's natural appeal.

What are pear barbecue wood chips? Simply put, they're chips created from the wood of the pear tree. What many people don't realize is that the wood of fruit trees often carries the scent and even the flavor of the fruit that they bear. By using this wood in smoking, the aromas and flavors of the fruit are imparted to the food in subtle yet noticeable ways.

The sweet, mild flavor of pears is a perfect match for poultry such as chicken and duck. Chicken breasts grill smoked with pear barbecue wood chips will pick up the delicate pear flavors. It also tastes great with duck and other game meats such as quail and pheasant.

What's the secret to getting the best smoked meat? Many companies will try to tell you that it's a fancy gadget costing hundreds of dollars, or some special grill that is supposedly designed only for smoking. The truth is, you don't need all that stuff to get perfectly smoked meat - in fact, you can use the grill you already have and a Sams Smoker smoking tray. Why spend hundreds of dollars on a complicated device when all you need is a $50.00 Sam's Smoker? The smoker will turn your pear barbecue wood chips into charcoal and give your meat the wonderful taste and aroma of pear wood.

Whether you call it barbecue, bar-b-q, bbq, or anything else, smoked meat is a time-honored tradition that is still going strong today. In Jamaica, smoked meat was enjoyed in the form of jerk meat. Thin strips of seasoned meat were smoked with charred pinion, then laid over hot rocks to dry. This method of smoking the meat acted as a preservative, allowing the meat to be kept for long periods without spoiling, even in the tropical heat. It also gave the meat an excellent flavor that soon became world famous. Even today, jerk meat such as chicken, and other forms of smoked meat are fast favorites.

If you want the best smoked or grilled poultry, consider using pear barbecue wood chips. You'll be amazed at how well these flavors go together. You'll be even more amazed at how simple and affordable it is, once you buy the Sam's Smoker device.

 

 

A Perforated Device that Converts Grills into BBQ Smokers.

METHODS OF USE - The King Of Woodchip Smoker Devices

  • Sets on lower rack of your gas grill

  • Rests on a gas grill burner.

  • Sets on the charcoal of your charcoal grill

  • Sits and rests on the heat exchanger plate.

    The Real Wood Chip Smoker Device Grilling System Independent Inventor

  • More Flavor that Charcoal!

    Within a few minutes Sam's Smoker is filling your

    grill with the unique wood chip grill smoker country BBQ Barbecue-BBQ flavor !

    People call me and ask why is this great product not in BBQ Barbecue-BBQ Galore, Home Depot, Lowe's, Ace etc the big guys - WHY - Read the Rest of the Story Below!

    Sam's Smoker ProT
    2312 Sunny Side Place
    Sarasota, FL 34239
    941-870-3288 or 920-318-9634

    ssfarrow@comcast.net

    US PATENT 6,701,829

    Sam Smoker Products - www.samssmoker.com products - PPI Services LLC - Copyright 2003-2007

    The most comprehensive information on Acne Medicine by a certified dermatologist

    BBQ Barbecue-BBQ News.com

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    A Hi-quality food image library BBQ Barbecue-BBQ, Shrimp Scampy, Wood Grilled Food You Name It family and good food. it does not get any better than that!

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    Hot Sauce, BBQ Sauce from Insane Chicken

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    CookStreet.com offers a wide variety of culinary courses for everyone

    from the aspiring professional chef, to the backyard grill master.

    RIGHT! YOU need a BBQ Smoker, gas grill, charcoal smoker, smoker grill, grill smoker RIGHT! - NO - You Do You believe - The BIG GUYS - -YOUR CURRENT GAS GRILL AND THE PATENTED AWARDED WINNING SAMS SMOKER WILL DO IT ALL BETTER 100% guaranteed

    THE REAL DEAL SAMs SECERT- What is a grill smoker any way. What do they want you to believe. Who is they! How much do they want you to spend on a smoker grill, smoker, grill.

    They want you to buy all three - smoker grill, smoker and grill.

    Well it is about time to tell the customers the grilling truth.

    These companies whom sell smokers and grills want to keep you in the dark. Why, so you believe you have to buy a grill and a smoker no a smoker grill and no how about a grill smoker. Man I am an engineer and a BBQ Barbecue-BBQ expert and I am confused. These companies want you to own and buy 2.2 grills and/or smokers.

    Of 110 million households 80 million grill out. Those families that grill out own 2.2 grills and or smokers. What do these companies want you the consumer to believe. Did you know that 17 million grills were sold last year.

    Was that just grills or smokers or both maybe grill smokers maybe smoker grills. What is this all about. People call me and they are really confused.

    Like many markets the companies who have the market shares want to keep them. Even expand there market shares. How, by educating you on what they want you to believe.

    Like- you need a grill and a smoker, sorry a smoker grill. I mean a grill smoker.

    Over 30 million household are avid grillers ( meaning they grill out 2 or more days a week). Now days 50% of the people who grill out do it all year around. Ok I am a BBQ Nut that grills out, grills out. I would do it more if my wife and my computer would let me. In fact I have invented products that can grill, smoke and cook anything that you can do on your stove top or in your oven, except baking.

    I will show you some of the companies that sell grills, smokers or smoker grills.

    My invention in 2003 won BBQ Accessory of the Year at the HPBA show.

    I have a patent that will convert your grill; gas, charcoal, or electric grill into a smoker. What that means is my grill smoker device will convert your grill into a smoker or a wood fired grill. Guess how many companies have jumped on the grill smoker as well as the smoker grill band wagon.

    My $50 product in your current grill will our perform any grill smoker, yes even a smoker grill, or smoker or wood fired grill on the market.

    You see that they really want you to buy and buy many BBQ Barbecue-BBQ accessories

    every year. They have told me so at the shows.

    The smoker boxes that these companies sell do not work. They missed the engineering. However some claim the same things I do but do the have a patent or won a award - NO!

    No, they just use my ideas and words to help ensure that they keep the market shares. My device, (invention)the Sams Smoker Pro will convert your current grill to a smoker or wood fired grill. A grill smoker, really does both. It will out smoke any smoker out there and it is guaranteed for life. I just defined a real grill smoker. Not a charcoal grill not a smoker that is also a grill, not a charcoal smoker, not a trailer smoker but a grill smoker device for your current back yard grill that will make your current gas grill into a grill smoker - wood fired grill and a smoker grill. Please read the testimonial from my customers. They are all real.

    I am in three grilling - cook books-

    Plank Cooking: The Essence of Natural Wood (Spiral-bound)
    by Scott Haugen (Author), Tiffany Haugen (Author) Page 7

    Ribs, Ribs,Ribs - Outrageous Ribs (Paperback) by Steven Raichlen (Author) page 36

    Mastering BBQ Barbecue-BBQ: Tons of Recipes Great Tips Neat Techniques and Indispensable Know-How (Paperback)
    by Michael H. Stines (Author) Chef and BBQ judge.

    Go To Amazon.com Link - Click Here- See for Yourself

    My products have been in National BBQ News twice, Simply Grilling (Better Home and Gardens), BBQ Barbecue-BBQrs, BBQ Barbecue-BBQ Magazine on the web.,etc. etc. I have won 7 awards with my products. My customers love my product the Sam Smoker Pro.

    You see they do not want you to be educated on the real deal. They really want you to buy a gas grill and then a charcoal grill and then a smoker etc.

    A smoker cost approx. 200-1100 dollars, you can get a real cheap charcoal smoker for $60, however if it last one year you are luckily. Listed below are names and prices of a few of these smokers, grill smokers or what ever, smoker grills.

    My product in your current grill will out perform and smoke and wood grill any product on the list below or on the market today. There is much much more to the story.

     

    Here they are: Are they better than my Sams Simple Smoker In your Gas Grill - No- no- read the TESTIMONAL ABOUT MY PRODUCT:

    Char-Griller 1224 BBQ Smoker Pro 830 Sq. In Charcoal Grill with Side Fire Box---$189........Sams BBQ Smoker $50

    Weber 2820 BBQ SMOKER Mountain Cooker/Smoker -------------------- $249................ Sams BBQ Smoker $ 50

    Brinkmann Vertical Meat Smoker ------------------------------------------- $149 ..................Sams BBQ Smoker $49.95

    "Silver Smoker, BBQ and Grill" by Charbroil Grills -------------------------- $229...................Sams BBQ Smoker $49.99

    The Patio Fireplace/Grill/Smoker. ........................................... $499.......Sams Simple BBQ Barbecue-BBQ Smoker $49.95

    MASTERBUILT Master BBQ Barbecue-BBQ 7 In 1 Smoker ............. $145.00 Sams Smoker PRO-------------------------$49.95

    Brinkman 855-2422 Charcoal/Wood Smoker & Grill............$ 1656.00 Sams Smoker PRO----------------------$49.95

    LANDMANN 590105 Black Dog 42 Grill & Smoker with Offset Fire Bo x...........$399.00.......Sams BBQ Smoker $50

    Traeger Wood BBq Grill - Pellet ............................................$ 1200.00 ......Sams BBQ Smoker $49.99

    I know people who have taken this one back to the store and order my product.

    Less expensive ones of course they do not last very long

    Grill Pro BBQ Smoker Char 16 Model 31816 ... $59.99.......................................................Sams BBQ Smoker $50

    CHAR-GRILLER Super Pro Grill/Smoke r................... $129.00 ......Sams BBQ Smoker $49.99

    WOOD GRILLING AND SMOKING - REAL BBQ History

    by Sam Smoker Pro


    The origins of both the activity of BBQ Barbecue-BBQ cooking (GRILLING AND SMOKING) grill smoker and the words themselves are somewhat obscure, smoker grill - BBQ Barbecue-BBQ BBQ Barbecue-BBQ etc. In Jamaica the people made a shallow pit using it to both smoke and grill their food. They would make a GRILL SMOKER with the native wood pinion that they would burn down to char-coal. They then used green sticks to place over the burned pinion wood to make a grate.

    They would then cut their meat in strips and place spices of the meat and smoke grill those strips making jerk. The jerk was then finished drying on the hot rocks. Therefore the meat was preserved by grilling smoking and spicing the meat.


    They then carried the Jerk meat strips in a pouch they made. THIS GRILLED SMOKED MEAT WAS CALLED IT BARABICA or BAR-B-CUE.

    The word translates as sacred fire pit and is also spelled barbicoa or bar-b-que. The word (BBQ) describes a grill for cooking meat consisting of a wooden platform resting on sticks.

    Most etymologists believe that BBQ Barbecue-BBQ derives ultimately from the word barabicu found in the language of the Tamno people of the Caribbean. There is ample evidence that the both the word and cooking technique migrated out of the Caribbean and into other cultures and languages, with the word moving from Caribbean dialects into Spanish, then French and English in the Americas.

    The word evolved into its modern English spelling of BBQ Barbecue-BBQ and may also be found spelled as bar-b-que, bar-b-q or bbq.

    In the south eastern United States, the word BBQ Barbecue-BBQ is used predominantly as a noun referring to roast pork, while in the southwestern states cuts of beef are often cooked.

    The word BBQ Barbecue-BBQ has attracted two inaccurate origins from folk etymology. An often-repeated claim is that the word is derived from the French language. The story goes that French visitors to the Caribbean saw a pig being cooked whole and described the method as barbe ` queue, meaning from beard to tail. The French word for BBQ Barbecue-BBQ is also BBQ Barbecue-BBQ and the "beard to tail" explanation is regarded as false by most language experts. The only merit is that it relies on the similar sound of the words, a feature common in folk etymology explanations.

    Another claim states that the word BBQ came from the time when roadhouses and beer joints with pool tables advertised Bar, Beer and Cues. According to this tale, the phrase was shortened over time to BBCue, then BBQ.


    THESE PEOPLE OF THE CARIBEAN HAD THE BEST OF BOTH WOLDS GRILLING AND SMOKING. THIS GRILL SMOKING METOID IS NO NEW BUT IT WAS LOST. SAMs HAS INVENTED A MODERN GRILL SMOKER DEVICE THAT WORKS IN YOUR CURRENT GRILL TO BOTH SMOKE AND GRILL YOUR FOOD!